Read more about the article Peach Bourbon Jam
Peach Bourbon Jam Recipe

Peach Bourbon Jam

Guys & Gals - I am sooooo excited to share this recipe with ya'll. As I'm sure you're all learning - jams & jellies are a great place to start when canning - no need to worry about pressure canners, and very low risk (if any) of botulism. Your biggest fear…

2 Comments
Read more about the article Drunken Cherries
Drunken Cherries

Drunken Cherries

I've been wanting to get around to making these drunken cherries for a long time and I finally remembered to pick up cherries at the store. Plus, I think they will make great gifts come Christmas time and wanted to ensure that they are as delicious as they sound! I…

1 Comment